sauted potatoes & peas stuffed in triangle pastry
Besan batter Paneer deep fried with fide of chutneys
Lentils puree cooked in mild spices
Mushrooms with onion ginger garlic are pureed in mild spices
Mixture of cucumber, tomatoes and onions binded with mild spices
Fresh spinach mixed with mango cubes and walnuts
cooked in a traditional curry paired with organic mushrooms
Tiger prawn curry (Served with rice)
tiger prawns with ground fresh baby spinach pure & spices
cooked in curry with coconut paste
Crisped cauliflower coated with spicy Indo Chinese sauce.
Roasted red bell pepper relish with mozzarella cheese on naan bread.
Sauteed potato stuffed in triangle pastry.
Marinated tiger prawns fried in tandoori oven.
Sauteed tiger prawns coated with spicy Portuguese Spanish chili sauce.
Almond pesto infused with rosemary and Asiago cheese layered over tandoori naan.
Cottage cheese marinated in yogurt and spices skewered in clay oven
Marinated chicken in tomato sauce, fenugreek, and cashew paste.
Mild saffron curry with ground cashews.
Fresh baby spinach sauteed with garlic, ginger, and tiger prawns.
Spicy curry with potatoes and a hint of tart.
Southern coastal curry with coconut and mustard seeds.
Chicken curry.
Mildly creamed sauce, infused saffron and cashew paste
Spicy fish curry cut with cocunut paste
house classic lamb curry
Pan steamed cauliflower and potato saute.
Potato and paneer dumpling in bechamel style gravy.
Cubes of paneer tossed in rich royal Mughlai gravy.
Grinded spinach puree with farmers cheese cube.
yellow lentil stew
Black lentil stew
Fresh vegetable of the day in mild coconut sauce
Fresh vegetable of the day in mild creamy sauce
Garbanzo bean curry
Farmers cheese and green pea curry.
Stir fry bell pepper, onions, and farmers cheese sabji.
tandoor smoked eggplant saut with green peas
bell pepper & potato cooked in spicy sauce
paneer in tomato sauce, Fenugreek and cashew paste
Farmer's cottage cheese cooked in a mild southern coastal curry with coconut & mustard seeds
Marinated in tomato sauce, Fenugreek and cashew paste (Served with rice)
tandoori oven-baked chicken bone-in
House chicken curry
Cooked in a spicy tangy curry with potatoes and hint of tart
Cooked in a creamy mild saffron curry with ground cashews
tandoor fired succulent pieces of boneless chicken breast marinated in a hint of garlic, ginger, spices & herbs
boneless chicken cooked in a mild southern coastal curry with coconut & mustard seeds
cooked with ground fresh baby spinach pure & spices