Rice puffs and avocado layered with mix of onion, tomato, mint & tamarind bouquet

Crunchy papadi, sweet yogurt, tamarind, and mint chutney

Seasoned potato and peas in pastry shell

Grilled seasoned potato medallions with chutney

Cauliflower tossed with spiced garlic tomato sauce

Hung yogurt infused with roasted cumin, coriander, ginger and red onions

Cottage cheese marinated with hang curd and pickle based five spices

Chicken cubes marinated in fresh mint, hang curd finished in the clay oven

Spices ground chicken kebab with fresh basil baked in the clay oven

Deep fried fish coated with gram flour and served with mint chutney

Grilled seasoned potato medallions served with chana pindi & chutney

Cottage cheese spiced with cream, roasted in clay oven

Deep fried fish coated with gram flour & spiced curry leafs

Fish marinated with lemon sauce & spices then cooked in clay oven

Combination of triple grilled delicacy, achari chicken tikka, reshmi sheekh kabab & fish tikka

Specialty South Indian lentil soup spiced with Cochin pepper corns and chicken broth

Juliennes of mango, cucumber, olives, bell pepper, olive oil and mint

Fresh tomato reduction flavored with fresh fennel

Fresh cucumber, onion, tomato, lemon & green chilli

Cubes of chicken cooked with onion, tomato & touch of cream

Cubes of chicken, onion, bell peppers cooked with cooked onion & tomato sauce

Chicken spicy in a peppercorn & fennel chettinad sauce

Butter infused tomato sauce chicken, finished with fenugreek cream

Chicken cooked with spinach, herbs & spices

Chicken Tikka cooked with bell pepper & creamy tomato sauce

Chicken cubes cooked in a mild cashew nut and onion sauce finished with yogurt cream & saffron

Goan style chicken in red chili pepper sauce, finished with wine vinegar

Kashmiri delicacy of lamb in fennel flavored onion gravy

Lamb simmered in coconut milk with mustard seeds and spices

Lamb/Goat with golden onions and spices in a thick sauce

Fish cooked with onion, tomato, fenugreek and coriander

Traditional kerala Fish, Shrimp curry cooked in coconut milk, onion & curry leaf

Fish cooked with herbs, spices & Coconut milk

Shrimps in delicious goan style onion sauce with coconut cream

Lamb cooked with spinach, herbs & spices

Southern Indian style lamb simmered in coconut milk, tempered with mustard seeds & curry leaves

Goan style lamb in red chili pepper sauce, finished with wine vinegar

Lacha Paratha, Plain Naan and Garlic Naan

Aromatic herbs marinated gobi, bell pepper, onion, paneer & pineapple

Cottage cheese marinated with fennel & Indian spices

Roasted chicken on bone with special blend of spices

Chicken marinated with pickle and blend of spices

Salmon fillet flavoured with pesto, herbs and spices

Rack of Lamb absorb with flavours of indian spices

Marinated soya cubes cooked with creamy spiced sauce

Tiger prawns marinated in yogurt and spices, served with tomato chutney

House specialty Lamb Chops, Shrimps, achari chicken tikk & sheekh kabab

Ground lamb infused with herbs & roasted cumin

Traditional punjabi black lentils simmered on low fire with tomato, red chilies, ginger & garlic

Yellow lentils with onion, tomato and spices

Rawalpindi style chickpeas tempered with spices

Spinach w/ choice of cheese/potato/corn/lotus seed

Cauliflower, potatoes cooked with ginger with seasoned spices

Farm fresh vegetables tossed in homeground spices with onion and tomato sauce

Lotus seeds, cottage cheese, green peas in a cashew nut sauce

Fresh cottage cheese cubes cooked in onion, yogurt and cashew nut sauce

Cottage Cheese with onion and bell peppers simmered in spices

Oven grilled soya malai chaap, onion, bell pepper cooked with onion & creamy tomato sauce

Fresh okra tossed with onion, tomato, bell pepper & spices

Indian eggplant and jalapeno cooked with ground peanut & spices

Butter infused tomato sauce Paneer, finished with cream & fenugreek