crispy wafers served with potato, garbanzo, Sweet yogurt in a tangy sauce

Grilled seasoned potato medallions with chutney

Hung yogurt infused with roasted cumin, coriander, ginger and red onions

Chicken cubes marinated in fresh mint, hang curd finished in the clay oven

Spices ground chicken kebab with fresh basil baked in the clay oven

Deep fried fish coated with gram flour and served with mint chutney

Cottage cheese marinated with hang curd, pickle and a blend of Indian spices

Homemade crispy wafers served with sweet yogurt, potato in a tangy sauce

Ground chicken and infused with herbs & spices

Potato, Rice Puff, avocado Mix with onion, tomato, Mint & tamarind Sauce

Seasoned potato and peas in pastry shell

Homemade crispy wafers served with sweet yogurt, potato in a tangy sauce

Grilled seasoned potato medallions served with chana pindi & chutney

Cauliflower tossed with garlic flakes, served in roasted garlic tomato sauce

Paneer and Potatoes medaillon flavored with mint, seasoned with spices

Cottage cheese spiced with cream, roasted in clay oven

Chicken marinated in mint and spiced hang curd

Fish marinated with lemon sauce & spices then cooked in clay oven

Combination of triple grilled delicacy, achari chicken tikka, reshmi sheekh kabab & fish tikka

Fresh tomato reduction flavored with fresh fennel

Specialty South Indian lentil soup spiced with Cochin pepper corns and chicken broth

Juliennes of mango, cucumber, olives, bell pepper, olive oil and mint

Fresh cucumber, onion, tomato, lemon & green chilli

Kashmiri delicacy of lamb in fennel flavored onion gravy

Southern Indian style lamb simmered in coconut milk, tempered with mustard seeds & curry leaves

Popular lamb specialty made with golden onions, whole spices in thick gravy sauce

Fish cooked with onion, tomato, fenugreek and coriander

Traditional Kerala Fish, shrimp curry cooked in coconut milk, onion and curry leaf

Shrimps in delicious goan style onion sauce with coconut cream

Fish blended with herbs, spices & Coconut milk

Lamb cooked with spinach, herbs & spices

Goan style lamb in red chili pepper sauce, finished with wine vinegar

Cubes of chicken cooked with onion, tomato & touch of cream

Cubes of chicken, onion, bell peppers cooked with cooked onion & tomato sauce

Chicken spicy in a peppercorn & fennel chettinad sauce

Butter infused tomato sauce chicken, finished with fenugreek cream

Chicken cooked with spinach, herbs & spices

Chicken Tikka cooked with bell pepper and creamy tomato sauce

Chicken cubes cooked in a mild cashew nut and onion sauce finished with yogurt cream & saffron

Goan style chicken in red chili pepper sauce, finished with wine vinegar

Lacha Paratha, Plain Naan and Garlic Naan

Herbs marinated cauliflower, bell pepper, onion, paneer and pineapple

Marinated cheese cubes, fennel, roasted red pepper & spices with spring salad

Roasted chicken on bone with tandoori masala, served with mint & tamarind sauce

Chicken cubes marinated in pickled spices, finished in clay oven

House specialty Lamb Chops, Shrimps, achari chicken tikka & sheekh kabab

Marinated soya cubes cooked with creamy spiced sauce

Ground lamb infused with herbs and roasted cumin

Tiger prawns marinated in yogurt and spices, served with tomato chutney

Grilled salmon fillet flavored with pesto, herbs & spices

Rack of Lamb absorb with flavours of Indian Spices

Black lentils simmered with tomato, ginger and garlic

Spinach w/ choice of cheese/potato/corn/lotus seed

Cauliflower, potatoes cooked with ginger and spices

Baby eggplant with tomato, onion and pickle spices

Fresh cottage cheese cubes cooked in onion, yogurt and cashew nut sauce

Cottage Cheese with onion and bell peppers simmered in spices

Combination of yellow and red lentils tempered with curry leaves, red chilies & mustard

Rawalpindi style chic peas tempered with spices

Oven grilled soya malai chaap, onion, bell pepper cooked with onion & creamy tomato sauce

Fresh okra tossed with onion, tomato, bell pepper & spices

Cauliflower, potatoes and ginger cooked with seasoned spices

Cauliflower, bell pepper, peas, paneer, potatoes cooked in garlic & tomato sauce

Garden fresh spinach cooked with ginger, garlic, onions with your choice of cheese/potato/corn/lotus seed

Indian eggplant and jalapeno cooked with ground peanut & spices

Popped lotus seeds prepared with Indian cottage cheese, green peas & cashew nut sauce

Spinach dumplings stuffed with cheese, dry fruits, served in tomato sauce

Butter infused tomato sauce Paneer, finished with cream and fenugreek

Fresh cottage cheese cubes cooked in onion, yogurt & cashew nut sauce

Saffron and nuts stuffed cheese dumplings soaked in honey rose syrup.

Rice pudding with saffron.